Experiments and observations on the constituent parts of the potatoe-root, with an analysis. By George Pearson, M.D. F.R.S.
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Author / Creator: | Pearson, George, 1751-1828. |
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Imprint: | [London : s.n., 1795] |
Description: | 10p. ; 4⁰. |
Language: | English |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/10276162 |