Prácticas alimentarias y condiciones de salud enla región de Orizaba : aproximaciones antropológicas /

Prácticas alimentarias y condiciones de salud enla región de Orizaba : aproximaciones antropológicas /

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Bibliographic Details
Edition:Primera edición.
Imprint:México, D.F. : Universidad NacionalAutónoma de México, Instituto de Investigaciones Antropológicas, 2014.
Description:175 pages : illustrations, maps ; 23 cm
Language:Spanish
Subject:
Indians of Mexico -- Food -- Mexico -- Orizaba (Veracruz-Llave)
Indians of Mexico -- Nutrition -- Social aspects -- Mexico -- Orizaba (Veracruz-Llave)
Indians of Mexico -- Health and hygiene -- Mexico -- Orizaba (Veracruz-Llave)
Indians of Mexico -- Diseases -- Mexico -- Orizaba (Veracruz-Llave)
Public health -- Anthropological aspects -- Mexico -- Orizaba (Veracruz-Llave)
Nutritional anthropology -- Mexico -- Orizaba (Veracruz-Llave)
Indians of Mexico -- Diseases.
Indians of Mexico -- Food.
Indians of Mexico -- Health and hygiene.
Nutritional anthropology.
Public health -- Anthropological aspects.
Social conditions.
Orizaba (Veracruz-Llave, Mexico) -- Social conditions.
Mexico -- Orizaba (Veracruz-Llave)
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/10336485
Hidden Bibliographic Details
Other authors / contributors:Serrano Sánchez, Carlos, editor.
Cardoso Gómez, Marco Antonio, editor.
ISBN:9786070262555
6070262557
Notes:Includes bibliographical references.

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