Food, foodways and foodscapes : culture, community and consumption in post-colonial Singapore /

Food, foodways and foodscapes : culture, community and consumption in post-colonial Singapore /

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Bibliographic Details
Imprint:	Singapore ; Hackensack, NJ : World Scientific Publishing Co. Pte. Ltd., [2016]
Description:	x, 247 pages : illustrations (some color) ; 26 cm.
Language:	English
Series:	World Scientific series on Singapore's 50 years of nation-building World Scientific series on Singapore's 50 years of nation-building.
Subject:	Food habits -- Singapore. Food -- Social aspects -- Singapore. Food habits. Food -- Social aspects. Manners and customs. Singapore -- Social life and customs. Singapore.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/10390457

Hidden Bibliographic Details
Other authors / contributors:	Kong, Lily, editor. Sinha, Vineeta, editor.
ISBN:	9789814641210 9814641219 9789814641227 9814641227 9789814641234
Notes:	Includes bibliographical references and index.

Regenstein, Bookstacks

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Holdings details from Regenstein, Bookstacks
Call Number:	GT2853.S56F66 2016
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian