A microbiological survey in Lake Erie near Cleveland, Ohio /

A microbiological survey in Lake Erie near Cleveland, Ohio /

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Bibliographic Details
Author / Creator:	Collins, Ralph P.
Imprint:	Raleigh, NC : U.S. Environmental Protection Agency, 1971.
Description:	vii, 31 pages ; 28 cm.
Language:	English
Series:	Water pollution control research series Water pollution control research series.
Subject:	Water quality -- Erie, Lake. Water -- Microbiology. Water -- Microbiology. Water quality. Lake Erie.
Format:	U.S. Federal Government Document Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/10447951

Hidden Bibliographic Details
Other authors / contributors:	University of Connecticut. Biological Sciences Group. United States. Environmental Protection Agency. Office of Research and Monitoring.
Notes:	"16020 GDQ 10/71." Includes bibliographical references.
Summary:	Periodic taste and odor at the Cleveland, Ohio Crown Water Treatment Plant prompted investigation of the role microorganisms play in the problem. Fungi, bacteria, and algae collected near the plant intake were studied during June through August 1971. During the three months of sampling, no vertical distribution pattern was noted in quantitative analysis of the phytoplankton. A number of algae, reported to induce taste and odor in water, were identified. Whatever the source of these odors, they were not due to benthic or periphyton algae, but could have been associated with the phytoplankton community as the reported 'Lake Erie odor' coincided with phytoplankton increase.
Other form:	Online version: Collins, Ralph P. Microbiological survey in Lake Erie near Cleveland, Ohio. [Washington, U.S. Environmental Protection Agency]; for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1971
Govt.docs classification:	EP 1.16:16020 GDQ 10/71

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Call Number:	TD223.3.C525 1971
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