The world food problem : toward understanding and ending undernutrition in the developing world /

The world food problem : toward understanding and ending undernutrition in the developing world /

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Bibliographic Details
Author / Creator:	Leathers, Howard D., author.
Edition:	Fifth edition.
Imprint:	Boulder, Colorado : Lynn Rienner Publishers, 2017. ©2017
Description:	xi, 457 pages ; 23 cm
Language:	English
Subject:	Food supply -- Developing countries. Poor -- Nutrition -- Developing countries. Malnutrition -- Developing countries. Food supply -- Government policy -- Developing countries. Nutrition policy -- Developing countries. Food supply -- Developing countries -- International cooperation. Food supply. Food supply -- Government policy. Food supply -- International cooperation. Malnutrition. Nutrition policy. Poor -- Nutrition. Developing countries.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/10982690

Hidden Bibliographic Details
Other authors / contributors:	Foster, Phillips, 1931- author.
ISBN:	9781626374515 1626374511
Notes:	Includes bibliographical references and index.

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Call Number:	HD9018.D44 F68 2017
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian