The world food problem : toward understanding and ending undernutrition in the developing world /
Saved in:
| Author / Creator: | Leathers, Howard D., author. |
|---|---|
| Edition: | Fifth edition. |
| Imprint: | Boulder, Colorado : Lynn Rienner Publishers, 2017. ©2017 |
| Description: | xi, 457 pages ; 23 cm |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/10982690 |
MARC
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| 003 | ICU | ||
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| 020 | |a 9781626374515 |q paperback |q alkaline paper | ||
| 020 | |a 1626374511 |q paperback |q alkaline paper | ||
| 035 | |a (OCoLC)962303799 | ||
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| 043 | |a d------ | ||
| 050 | 0 | 0 | |a HD9018.D44 |b F68 2017 |
| 082 | 0 | 0 | |a 363.809172/4 |2 23 |
| 100 | 1 | |a Leathers, Howard D., |e author. |0 http://id.loc.gov/authorities/names/n89659074 |1 http://viaf.org/viaf/18833404 | |
| 245 | 1 | 4 | |a The world food problem : |b toward understanding and ending undernutrition in the developing world / |c Howard D. Leathers, with Phillips Foster. |
| 250 | |a Fifth edition. | ||
| 264 | 1 | |a Boulder, Colorado : |b Lynn Rienner Publishers, |c 2017. | |
| 264 | 4 | |c ©2017 | |
| 300 | |a xi, 457 pages ; |c 23 cm | ||
| 336 | |a text |b txt |2 rdacontent |0 http://id.loc.gov/vocabulary/contentTypes/txt | ||
| 337 | |a unmediated |b n |2 rdamedia |0 http://id.loc.gov/vocabulary/mediaTypes/n | ||
| 338 | |a volume |b nc |2 rdacarrier |0 http://id.loc.gov/vocabulary/carriers/nc | ||
| 504 | |a Includes bibliographical references and index. | ||
| 650 | 0 | |a Food supply |z Developing countries. |0 http://id.loc.gov/authorities/subjects/sh2009125338 | |
| 650 | 0 | |a Poor |x Nutrition |z Developing countries. | |
| 650 | 0 | |a Malnutrition |z Developing countries. |0 http://id.loc.gov/authorities/subjects/sh2010100343 | |
| 650 | 0 | |a Food supply |x Government policy |z Developing countries. |0 http://id.loc.gov/authorities/subjects/sh2008120974 | |
| 650 | 0 | |a Nutrition policy |z Developing countries. |0 http://id.loc.gov/authorities/subjects/sh2008108542 | |
| 650 | 0 | |a Food supply |z Developing countries |x International cooperation. | |
| 650 | 7 | |a Food supply. |2 fast |0 (OCoLC)fst00931196 | |
| 650 | 7 | |a Food supply |x Government policy. |2 fast |0 (OCoLC)fst00931206 | |
| 650 | 7 | |a Food supply |x International cooperation. |2 fast |0 (OCoLC)fst00931212 | |
| 650 | 7 | |a Malnutrition. |2 fast |0 (OCoLC)fst01006776 | |
| 650 | 7 | |a Nutrition policy. |2 fast |0 (OCoLC)fst01042296 | |
| 650 | 7 | |a Poor |x Nutrition. |2 fast |0 (OCoLC)fst01071130 | |
| 651 | 7 | |a Developing countries. |2 fast |0 (OCoLC)fst01242969 | |
| 700 | 1 | |a Foster, Phillips, |d 1931- |e author. |0 http://id.loc.gov/authorities/names/n91081563 |1 http://viaf.org/viaf/16408750 | |
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| 928 | |t Library of Congress classification |a HD9018.D44 F68 2017 |l JRL |c JRL-Gen |i 9468488 | ||
| 927 | |t Library of Congress classification |a HD9018.D44 F68 2017 |l JRL |c JRL-Gen |e CHBO |b 113333049 |i 9725594 | ||
