Hidden Bibliographic Details
Other authors / contributors: | Barone, Caterina, author.
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ISBN: | 9783319148274 3319148273 3319148265 9783319148267 9783319148267
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Notes: | Includes bibliographical references. Online resource; title from PDF title page (SpringerLink, viewed January 30, 2015).
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Summary: | This Brief is concerned with the connection between food packaging and the chemical composition of packaging materials. In terms of the food packaging hygiene, the influence of the containers on the contained foods is discussed. The book explores new and emerging risks related to food packaging materials in connection with the contained commodities. It also discusses the technology of production with relation to the chemical risk in a ℓ́ℓHazard Analysis and Critical Control Pointℓ́ℓ (HACCP) investigation.
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Other form: | Printed edition: 9783319148267
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Standard no.: | 10.1007/978-3-319-14827-4
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