Hidden Bibliographic Details
| Other authors / contributors: | Institute of Medicine (U.S.). Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration, issuing body.
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| ISBN: | 9780309509237
0309509238
9780309083157
030908315X
030508315X
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| Digital file characteristics: | data file
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| Notes: | Title from PDF title page.
Includes bibliographical references.
Support for this project was provided by the U.S. Department of the Army, Army Medical Research and Materiel Command through grant No. DAMD17-99-1-9478. The U.S. Army Medical Research Acquisition Activity, 820 Chandler Street, Fort Detrick, MD 21702-5014, is the awarding and administering acquisition office. The views presented in this publication are those of the Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration and do not necessarily reflect the position or policy of the government, and no official endorsement should be inferred.
Version viewed November 4, 2014.
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| Summary: | The present study was conducted by an ad hoc subcommittee of the Committee on Military Nutrition Research. The Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration was established by the Food and Nutrition Board of the Institute of Medicine in response to a request from USAID and DOD to develop technical specifications for a product for use in food relief after natural disasters or other emergency situations around the world. The specifications are to be used by both agencies in their calls for bids from U.S. food manufacturers to supply such a product.
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| Other form: | Print version: High-energy, nutrient-dense emergency relief food product. Washington, DC : National Academy Press, ©2002 030908315X
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