Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.

Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine.

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Bibliographic Details
Imprint:Washington, D.C. : National Academy Press, ©2000.
Description:1 online resource (xx, 506 pages) : illustrations
Language:English
Subject:
Antioxidants.
Reference values (Medicine)
Vitamin C.
Vitamin E.
Carotenoids.
Nutritional Requirements.
Ascorbic Acid.
Reference Values.
Selenium.
Antioxidants.
Carotenoids.
Reference values (Medicine)
Vitamin C.
Vitamin E.
Electronic books.
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11129119
Hidden Bibliographic Details
Varying Form of Title:DRI
DRIs
Other authors / contributors:National Research Council (U.S.)
Institute of Medicine (U.S.)
ISBN:0309597196
9780309597197
0309069491
0309069351
0305069491
0305069351
Digital file characteristics:data file
Notes:Includes bibliographical references and index.
Print version record.
Other form:Print version: Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids. Washington, D.C. : National Academy Press, ©2000

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