How should the recommended dietary allowances be revised? /

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Bibliographic Details
Imprint:Washington, D.C. : National Academy Press, 1994.
Description:1 online resource (x, 36 pages)
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11134576
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Other authors / contributors:Institute of Medicine (U.S.). Food and Nutrition Board.
ISBN:0309585120
9780309585125
Notes:Includes bibliographical references (pages 22-24).
Print version record.
Other form:Print version: How should the recommended dietary allowances be revised?. Washington, D.C. : National Academy Press, 1994