Cooking with chef Silvio : stories and authentic recipes from Campania /

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Bibliographic Details
Author / Creator:	Suppa, Silvio.
Imprint:	Albany : State University of New York Press, 2010.
Description:	1 online resource (xvii, 123 pages) : color illustrations
Language:	English
Series:	Excelsior Editions Excelsior editions.
Subject:	Suppa, Silvio. Cooking -- Italy -- Campania. Cooking, Italian. Cooking. Cooking, Italian. Manners and customs. Campania (Italy) -- Social life and customs. Italy -- Campania. Cookbooks. Electronic books. Cookbooks.
Format:	E-Resource Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/11139650

Hidden Bibliographic Details
Other authors / contributors:	Riccio, Anthony V.
ISBN:	9781438433653 1438433654 9781438433639
Notes:	Includes bibliographical references (page 117) and index.
Other form:	Print version: Suppa, Silvio. Cooking with chef Silvio. Albany : State University of New York Press, 2010

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