Plastic films in food packaging : materials, technology and applications /

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Bibliographic Details
Imprint:Amsterdam : Elsevier, William Andrew, 2013.
Description:1 online resource (PDF, XIV, 398 pages) : illustrations
Language:English
Series:Plastics Design Library
Plastics Design Library.
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11173612
Hidden Bibliographic Details
Other authors / contributors:Ebnesajjad, Sina.
ISBN:1455731153
9781455731152
1455731129
9781455731121
Notes:William Andrew is an imprint of Elsevier.
Summary:The value of the groceries purchases in the USA is over 500 billion annually, most of which is accounted for by packaged foods. Plastic packaging of foods is not only ubiquitous in developed economies, but increasingly commonplace in the developing world, where plastic packaging is instrumental in decreasing the proportion of the food supply lost to spoilage. This new handbook is a combination of new material and updated chapters, chosen by Dr. Sina Ebnesajjad, from recently published books on this subject. Plastic Films in Food Packaging offers a practical handbook for eng.
Other form:Print version: Ebnesajjad, Sina. Plastic Films in Food Packaging : Materials, Technology and Applications. Burlington : Elsevier Science, ©2012 9781455731121