The new southern garden cookbook : enjoying the best from homegrown gardens, farmers' markets, roadside stands, and CSA farm boxes /

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Bibliographic Details
Author / Creator:Castle, Sheri.
Imprint:Chapel Hill : University of North Carolina Press, ©2011.
Description:1 online resource (420 pages)
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/11261294
Hidden Bibliographic Details
ISBN:9780807877890
0807877891
9780807834657
0807834653
Notes:English.
Print version record.
Summary:Castle aims to make "what's in season" the answer to "what's for dinner?" This timely cookbook, with over 300 dishes for omnivores and vegetarians alike, celebrates and promotes the delicious, healthful homemade meals made possible by the diverse array of seasonal fruits and vegetables grown in the South, and most of the rest of the nation as well.
Other form:Print version: Castle, Sheri. New southern garden cookbook. Chapel Hill : University of North Carolina Press, 2011 9780807834657

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