Der Johannisbeerwein und die übrigen Obst- und Beerenweine : eine praktische Anleitung zur Darstellung dieser Weine : nebst Angaben über die Kultur und Pflege des Johannisbeerstrauches /

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Bibliographic Details
Author / Creator:	Timm, H. (Heinrich)
Edition:	4., verm. und verb. Aufl.
Imprint:	Stuttgart : E. Ulmer, 1906.
Description:	vi, 173 p. : ill. ; 22 cm.
Language:	German
Subject:	Fruit wines Wine and wine making Viticulture Fruit wines. Viticulture. Wine and wine making.
Format:	Microform Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1133930

Hidden Bibliographic Details
Notes:	Includes bibliographical references and index. Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (N10447).

Regenstein, B Level, Science Microforms

Holdings details from Regenstein, B Level, Science Microforms
Call Number:	microfm TP561.T5 1906
c.1	Available Loan period: standard loan Need help? - Ask a Librarian