Guide de champagnisation : manuel du travail des vins mousseux /

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Bibliographic Details
Author / Creator:Weinmann, J.
Edition:2e éd. rev. et augm.
Imprint:Epernay : J. Weinmann, [1902].
Description:79 p. ; 20 cm.
Language:French
Subject:
Format: Microform Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1136951
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Notes:Includes bibliographical references.
Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (N10605).

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