Histoire des origines de la fabrication du sucre en France /

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Bibliographic Details
Author / Creator:	Légier, Emile
Imprint:	Paris : La Sucrerie indigene & coloniale, 1901.
Description:	926 p., 1 leaf of plates : ill. ; 29 cm.
Language:	French
Subject:	Sugar -- Manufacture and refining -- France. Sugar -- Manufacture and refining. France.
Format:	Microform Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1147055

Hidden Bibliographic Details
Notes:	Includes bibliographical references. Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (N10852).

Regenstein, B Level, Science Microforms

Holdings details from Regenstein, B Level, Science Microforms
Call Number:	microfm TP375.8.F7L4 1901
c.1	Available Loan period: standard loan Need help? - Ask a Librarian