Household refrigeration : a complete treatise on the principles, types, construction and operation of both ice and mechanically cooled domestic refrigerators, properites of refrigerants, the application of thermodynamics and physical chemistry to refrigeration, heat transmission and values of insulating materials, food technology, description of modern household refrigerating machines of the compression and absorption types, the principles of air conditioning, including a description of the equipment and its application for the office, residence and commercial establishment /
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Author / Creator: | Hull, H. B. (Harry Blair), 1890- |
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Edition: | 4th ed., completely rev. and enl. |
Imprint: | Chicago : Nickerson & Collins, 1933. |
Description: | 690 p. : ill. ; 24 cm. |
Language: | English |
Series: | History of technology preservation project ; (MN 00379.3). |
Subject: | |
Format: | Microform Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1166912 |
Regenstein, B Level, Science Microforms
Call Number: |
microfm TP492.6.H8 1933
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c.1 | Available Loan period: standard loan Need help? - Ask a Librarian |