The EU, world trade law, and the right to food : rethinking free trade agreements with developing countries /

The EU, world trade law, and the right to food : rethinking free trade agreements with developing countries /

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Bibliographic Details
Author / Creator:	Gruni, Giovanni, author.
Imprint:	Oxford ; Portland, OR : Hart Publishing, 2018. ©2018
Description:	xii, 204 pages ; 24 cm.
Language:	English
Series:	Studies in international trade and investment law ; volume 20 Studies in international trade and investment law ; v. 20.
Subject:	World Trade Organization -- European Union countries. Foreign trade regulation -- European Union countries. Free trade -- European Union countries. Economic assistance, European -- Developing countries. Right to food -- Developing countries. Food supply -- Law and legislation -- Developing countries. Commercial policy. Economic assistance, European. Food supply -- Law and legislation. Foreign trade regulation. Free trade. International economic relations. Right to food. European Union countries -- Commercial policy. European Union countries -- Foreign economic relations -- Developing countries. Developing countries -- Foreign economic relations -- European Union countries. Developing countries. Europe -- European Union countries.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/11684911

Hidden Bibliographic Details
Varying Form of Title:	European Union, world trade law, and the right to food
ISBN:	9781509916207 1509916202
Notes:	Includes bibliographical references (pages [179]-195) and index.

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Call Number:	XXKJE6791.G78 2018 c.1
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian