Meat, a natural symbol /

Meat, a natural symbol /

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Bibliographic Details
Author / Creator:	Fiddes, Nick, 1960-
Imprint:	London ; New York : Routledge, 1991.
Description:	x, 261 p. : ill. ; 22 cm.
Language:	English
Subject:	Meat Food -- Symbolic aspects Food habits Food preferences Carnivora Meat industry and trade Carnivora. Food habits. Food preferences. Food -- Symbolic aspects. Meat. Meat industry and trade.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1190199

Hidden Bibliographic Details
ISBN:	0415048370
Notes:	Includes bibliographical references and indexes.

Regenstein, Bookstacks

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Holdings details from Regenstein, Bookstacks
Call Number:	GT2868.5.F530 1991
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian