De la conservation des fruits par les procédés basé sur l'emploi du froid : expériences sur la conservation des pêches, des pommes et des poires, résultats obtenus la conservation des fruits à l'étranger de la température à observer, exploitation industrielle /

Saved in:

Bibliographic Details
Author / Creator:	Loiseau, Léon
Imprint:	Montreuil-sous-Bois : L. Loiseau, 1903.
Description:	29 p. : ill. ; 21 cm.
Language:	French
Series:	History of technology preservation project ; (MN 00591.6).
Subject:	Fruit -- Preservation Fruit -- Preservation.
Format:	Microform Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1199963

Hidden Bibliographic Details
Other title:	Conservation des fruits.
Notes:	Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (MN 00591.6).

Regenstein, B Level, Science Microforms

Holdings details from Regenstein, B Level, Science Microforms
Call Number:	microfm TP440.L6 1903
c.1	Available Loan period: standard loan Need help? - Ask a Librarian