Scientific bread making industry /

Scientific bread making industry /

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Bibliographic Details
Author / Creator:	Mizutani, K.
Edition:	3rd ed.
Imprint:	Hasegawa : Chohaci, 1930.
Description:	1 v. (various paging) : ill., map, port., forms ; 26 cm.
Language:	Japanese
Series:	History of technology preservation project ; (MN 00496.3).
Subject:	Bread Bread.
Format:	Microform Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1203173

Hidden Bibliographic Details
Other title:	Kagakutekī seīpan kōgyō.
Notes:	Cover title. Spine title: Kagakutekī seīpan kōgyō. Text in Japanese with English introduction. Includes index. Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (MN 00496.3).

Regenstein, B Level, Science Microforms

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Holdings details from Regenstein, B Level, Science Microforms
Call Number:	microfm TX769.M58 1930
c.1	Available Loan period: standard loan Need help? - Ask a Librarian