Vins de champagne et vins mousseux,

Vins de champagne et vins mousseux,

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Bibliographic Details
Author / Creator:	Pacottet, Paul
Imprint:	Paris, J.-B. Baillière et fils, 1918.
Description:	420 p. incl. illus., map. 18 cm.
Language:	French
Series:	Encyclopédie agricole History of technology preservation project ; (MN 00634.6).
Subject:	Wine and wine making Champagne (Wine) Sparkling wines. Wine and wine making. France.
Format:	Microform Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1231802

Hidden Bibliographic Details
Other authors / contributors:	Guittonneau, L. joint author.
Notes:	Microfilm. Chicago : University of Chicago Library, 1991. 1 microfilm reel ; 35 mm. (MN 00634.6).

Regenstein, B Level, Science Microforms

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Holdings details from Regenstein, B Level, Science Microforms
Call Number:	microfm TP548.P3 1918
c.1	Available Loan period: standard loan Need help? - Ask a Librarian