Food for all in Africa : sustainable intensification for African farmers /

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Bibliographic Details
Author / Creator:	Conway, Gordon, author.
Imprint:	Ithaca : Comstock Publishing Associates, an imprint of Cornell University Press, 2019.
Description:	1 online resource
Language:	English
Subject:	Food security -- Africa, Sub-Saharan. Agricultural intensification -- Africa, Sub-Saharan. Sustainable agriculture -- Africa, Sub-Saharan. Produce trade -- Africa, Sub-Saharan. Farms, Small -- Africa, Sub-Saharan. Agricultural intensification. Farms, Small. Food security. Produce trade. Sustainable agriculture. Sub-Saharan Africa.
Format:	E-Resource Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/12353427

Hidden Bibliographic Details
Other authors / contributors:	Badiane, Ousmane, author. Glatzel, Katrin, author.
ISBN:	9781501744419 1501744410 9781501744426 1501744429 9781501743887
Notes:	Includes bibliographical references and index. Online resource; title from digital title page (viewed on November 11, 2019).
Summary:	"Describes how Africa's farmers can be helped not only to feed themselves and their families but also to gain income by producing food and other crops and livestock products for sale to Africa's growing urban and export markets"--
Other form:	Print version: Conway, Gordon. Food for all in Africa. Ithaca : Comstock Publishing Associates, an imprint of Cornell University Press, 2019 9781501743887
Standard no.:	16156348

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