Nutrition and food in an African economy.

Nutrition and food in an African economy.

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Bibliographic Details
Imprint:	Kampala, Makerere University, 1972.
Description:	2 v. (xiii, 581 p.) illus. 25 cm.
Language:	English
Subject:	Diet -- Uganda. Malnutrition -- Uganda. Food supply -- Uganda. Diet -- Uganda -- Bibliography. Malnutrition -- Uganda -- Bibliography. Food supply -- Uganda -- Bibliography. Diet. Food supply. Malnutrition. Uganda. Bibliography.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/12561

Hidden Bibliographic Details
Other authors / contributors:	Amann, V. F., ed. Belshaw, D. G. R. ed. Stanfield, J. Paget (James Paget) ed.
Notes:	Vol. 2: "Bibliography on human nutrition and food supply in Uganda," by J. E. McCrae, B. Brock, and A. Sharman.

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Call Number:	TX360.U33N870 c.1
Issues:	v.1-2
c.1 : v.1	Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian
c.1 : v.2	Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian