Biotechnology of amylodextrin oligosaccharides /

Biotechnology of amylodextrin oligosaccharides /

Saved in:
Bibliographic Details
Imprint:Washington, DC : American Chemical Society, 1991.
Description:1 online resource (356 pages) : illustrations.
Language:English
Series:ACS symposium series, 1947-5918 ; 458
ACS symposium series ; 458.
Subject:
Amylodextrins -- Biotechnology.
Oligosaccharides -- Biotechnology.
Starch -- Analysis.
Genetic engineering.
Amylases -- Structure -- Analysis.
Cyclodextrins -- Structure -- Analysis.
Cyclodextrins -- Synthesis.
Oligosaccharides -- Synthesis.
Saccharides -- Thermal properties.
Bacillus (Bacteria) -- Biotechnology.
Amylodextrins -- Analysis.
Dextrins -- Coloring.
Starch -- Coloring.
Amylases -- Synthesis.
Gel permeation chromatography -- Technique.
Chemical bonds -- Analysis.
Oligosaccharides -- Structure -- Analysis.
Dextrins -- Solubility.
Cyclodextrins -- Molecular aspects.
Herbicides -- Synthesis.
Amylose -- chemical synthesis.
Biotechnology.
Dextrins -- chemical synthesis.
Oligosaccharides -- chemical synthesis.
Dextrins.
Oligosaccharides.
Starch -- analysis.
Genetic Engineering.
Amylases -- chemistry.
Cyclodextrins -- chemistry.
Cyclodextrins -- chemical synthesis.
Sugars.
Bacillus.
Dextrins -- analysis.
Pigments, Biological.
Starch.
Color.
Amylases -- chemical synthesis.
Chromatography, Gel -- methods.
Chemical Phenomena.
Oligosaccharides -- chemistry.
Solubility.
Herbicides -- chemical synthesis.
Format: E-Resource Book
Local Note:American Chemical Society, ACS Symposium Series eBooks - 1991 Front Files.
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/12564905
Hidden Bibliographic Details
Other authors / contributors:Friedman, Robert B., 1938- editor. American Maize-Products Company.
American Chemical Society. Division of Carbohydrate Chemistry, sponsoring body.
American Chemical Society. Division of Agricultural and Food Chemistry, sponsoring body.
American Chemical Society. Meeting (198th : 1989 : Miami Beach, Florida)
ISBN:9780841213142
Notes:"Developed from a symposium sponsored by the Divisions of Carbohydrate Chemistry and of Agricultural and Food Chemistry at the 198th National Meeting of the American Chemical Society, Miami Beach, Florida, September 10-15, 1989."
Distributed in print by Oxford University Press.
Includes bibliographical references and index.
Description based on publisher-supplied information and home-page.
Other form:Original 9780841219939 (alk. paper)
Original 0841219931 (alk. paper)
Online version
Standard no.:bk-1991-0458

Similar Items