The Sensory Basis and Structure of Knowledge.
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| Author / Creator: | Watt, Henry J. |
|---|---|
| Imprint: | Abingdon, Oxon : Taylor and Francis, 2015. |
| Description: | 1 online resource (191 pages). |
| Language: | English |
| Series: | Routledge Library Editions: Epistemology Routledge library editions. Epistemology. |
| Subject: | |
| Format: | E-Resource Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/12589878 |