The geography of black pepper (Piper nigrum) : the "king" of spices. Volume 1 /

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Bibliographic Details
Author / Creator:Nair, Kodoth Prabhakaran.
Imprint:Cham : Springer, 2020.
Description:1 online resource (xiv, 162 pages) : illustrations (some color)
Language:English
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/12607874
Hidden Bibliographic Details
ISBN:9783030528652
3030528650
9783030528645
3030528642
Notes:Includes bibliographical references.
Description based on online resource; title from digital title page (viewed on Dec. 08, 2020).
Summary:This book considers all aspects of black pepper from its growth, as a flowering vine, to how the dried fruit (peppercorn) is used as a spice and traded as a commodity. It is the economic mainstay of several India states and, principally, in Kerala State, with the Indian subcontinent being the largest black pepper producer. Indonesia has also emerged as a large producer of black pepper. Black pepper commands a leading position among the spices and has an immense commercial importance to world trade, finding its way onto the dining table of millions around the world, on the European and North American continents, and Japan. The use of black pepper ranges from a simple dietary component and flavour enhancer, to that of a spice with huge pharmacological benefits.
Other form:Print version: Nair, Kodoth Prabhakaran The Geography of Black Pepper (Piper Nigrum) : The King of Spices - Volume 1 Cham : Springer International Publishing AG,c2020 9783030528645
Standard no.:10.1007/978-3-030-52865-2
10.1007/978-3-030-52

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