CRISPR/Cas genome editing : strategies and potential for crop improvement /
Saved in:
Imprint: | Cham : Springer, [2020] |
---|---|
Description: | 1 online resource (xx, 220 pages) : illustrations (chiefly color). |
Language: | English |
Series: | Concepts and strategies in plant sciences, 2662-3188 Concepts and strategies in plant sciences. |
Subject: | |
Format: | E-Resource Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/12609759 |
Table of Contents:
- Introduction to genome editing techniques: Implication in modern agriculture
- Application of bioinformatics tools in CRISPR/Cas
- CRISPR and food security: Application in cereal crops
- Improvement of floriculture crops using CRISPR/Cas and genome editing techniques
- Engineering crop plant resistance against abiotic stresses: CRISPR/Cas application and challenges
- Vegetable crop improvement using CRISPR/Cas
- Use of CRISPR/Cas in climate smart/resilient agriculture
- Intellectual Property Landscape on CRISPR/Cas.