The Virginia house-wife : method is the soul of management, 1824 /

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Bibliographic Details
Author / Creator:	Randolph, Mary, 1762-1828, author.
Imprint:	Washington : Davis and Force, 1824.
Description:	1 online resource (1 volume (225 pages)).
Language:	English
Series:	Food and drink in history Food and drink in history.
Subject:	Cooking, American -- Southern style. Cooking -- Virginia.
Format:	E-Resource Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/13011191

Hidden Bibliographic Details
Other authors / contributors:	Adam Matthew Digital (Firm), digitiser.
Notes:	AMDigital Reference: 3068102147485. "Collection: Special Collections"--Home page. "Description: Contents shows recipes by food item or dish - beef, veal, soups. Includes pickling, medicinal ointments and also recipes for religious feasts."--Home page. Electronic reproduction. Marlborough, Wiltshire : Adam Matthew Digital, 2021. Digitized from a copy held by The New York Academy of Medicine and made available by Adam Matthew Digital. The New York Academy of Medicine Description based on online resource; title from scanned document's title page (viewed on May 7, 2021).

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