My best recipes, 1934 /

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Bibliographic Details
Author / Creator:	Martin, Mary Hale, author.
Imprint:	Chicago : Libby, McNeill & Libby, MCMXXXIV.
Description:	1 online resource (1 volume (87 pages)) : illustrations (black and white, and colour).
Language:	English
Series:	Food and drink in history Food and drink in history.
Subject:	Libby, McNeill & Libby. Cooking, American.
Format:	E-Resource Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/13011206

Hidden Bibliographic Details
Other authors / contributors:	Libby, McNeill & Libby, issuing body. Adam Matthew Digital (Firm), digitiser.
Notes:	AMDigital Reference: 3068102198143. Includes index. Electronic reproduction. Marlborough, Wiltshire : Adam Matthew Digital, 2021. Digitized from a copy held by The New York Academy of Medicine and made available by Adam Matthew Digital. The New York Academy of Medicine Description based on online resource; title from scanned document's title page (viewed on May 10, 2021).

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