My best recipes, 1934 /

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Bibliographic Details
Author / Creator:Martin, Mary Hale, author.
Imprint:Chicago : Libby, McNeill & Libby, MCMXXXIV.
Description:1 online resource (1 volume (87 pages)) : illustrations (black and white, and colour).
Language:English
Series:Food and drink in history
Food and drink in history.
Subject:
Format: E-Resource Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/13011206
Hidden Bibliographic Details
Other authors / contributors:Libby, McNeill & Libby, issuing body.
Adam Matthew Digital (Firm), digitiser.
Notes:AMDigital Reference: 3068102198143.
Includes index.
Electronic reproduction. Marlborough, Wiltshire : Adam Matthew Digital, 2021. Digitized from a copy held by The New York Academy of Medicine and made available by Adam Matthew Digital.
The New York Academy of Medicine
Description based on online resource; title from scanned document's title page (viewed on May 10, 2021).

MARC

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300 |a 1 online resource (1 volume (87 pages)) :  |b illustrations (black and white, and colour). 
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500 |a AMDigital Reference: 3068102198143. 
500 |a Includes index. 
533 |a Electronic reproduction.  |b Marlborough, Wiltshire :  |c Adam Matthew Digital,  |d 2021.  |n Digitized from a copy held by The New York Academy of Medicine and made available by Adam Matthew Digital. 
535 1 |a The New York Academy of Medicine 
542 |f Content compilation (c) 2020, by The New York Academy of Medicine. All rights reserved. 
588 |a Description based on online resource; title from scanned document's title page (viewed on May 10, 2021). 
610 2 0 |a Libby, McNeill & Libby. 
650 0 |a Cooking, American. 
710 2 |a Libby, McNeill & Libby,  |e issuing body. 
710 2 |a Adam Matthew Digital (Firm),  |e digitiser. 
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