Hidden Bibliographic Details
| Other authors / contributors: | Elmadfa, I.
Weichselbaum, Elisabeth.
European Commission. Directorate-General for Health and Consumer Protection.
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| ISBN: | 142379673X
9781423796732
9783318015010
3318015016
3805579055
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| Notes: | Includes bibliographical references and index.
European Commission, Health and Consumer Protection Directorate-General No. SPC. 2002356
Print version record.
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| Summary: | The European Nutrition and Health Report is the first comprehensive assessment of the present status of nutrition and health in Europe, and of the available resources and requirements for compatible and representative data from different countries. 13 EU member states and Norway have participated in this project, pursuing three main goals: Compilation of available nutrient intake and health data, Identification of major nutrition and health problems, Identification of problems concerning the methods and compatibility of data collection. The main topics include food supply and availability, ene.
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| Other form: | Print version: European nutrition and health report 2004. Basel ; New York : Karger, ©2005 3805579055
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