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Improving sustainable viticult...
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Improving sustainable viticulture and winemaking practices /
Saved in:
Bibliographic Details
Imprint:
London : Academic Press, 2022.
Description:
1 online resource
Language:
English
Subject:
Wine and wine making.
Organic wines.
Organic viticulture.
Format:
E-Resource
Book
URL for this record:
http://pi.lib.uchicago.edu/1001/cat/bib/13368012
Hidden Bibliographic Details
Other authors / contributors:
Costa, J. Miguel.
ISBN:
9780323851671
0323851673
9780323851503
0323851509
Notes:
Print version record.
Other form:
Print version: 0323851509 9780323851503
Print version: Improving sustainable viticulture and winemaking practices 9780323851503
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