Summer cookbook.

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Bibliographic Details
Author / Creator:McCarroll, Marion Clyde.
Imprint:New York, M. Barrows 1954.
Description:188 pages 21 cm
Language:English
Series:Alma S. Lach Culinary Library
Subject:
Format: Print Book
Local Note:University of Chicago Library's copy is from the Culinary Library of Alma S. Lach, Gift of Sandra Lach Arlinghaus and William C. Arlinghaus.
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/13492685
Hidden Bibliographic Details
Other authors / contributors:Alma S. Lach Culinary Library.
Provenance:Binding: Quarter publisher's green cloth over decoratively stamped green board.
Other form:Online version: McCarroll, Marion Clyde. Summer cookbook. New York, M. Barrows 1954

Special Collections, Rare Books

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Holdings details from Special Collections, Rare Books
Call Number: TX829.M3 1954
c.1 Available Loan period: Special Collections Reading Room use only  Request from SCRC Need help? - Ask SCRC or Request Scans