Parahita saṁhita : great Ayurveda treatise /

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Bibliographic Details
Author / Creator:Śrīnāthapaṇḍita, active 15th century, author.
Edition:First edition.
Imprint:Varanasi : Chaukhambha Orientalia, 2020.
Description:33, 466 pages, 1 unnumbered page ; 25 cm.
Language:English
Sanskrit
Series:Jaikrishnadas Ayurveda series ; 386
Jaikrishnadas Ayurveda series ; 386.
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/13496385
Hidden Bibliographic Details
Other uniform titles:Rama Chandra Reddy, K.,
Śrīnāthapaṇḍita, active 15th century. Parahitasaṁhita. Sādhāraṇakāṇḍa.
Śrīnāthapaṇḍita, active 15th century. Parahitasaṁhita. Sādhāraṇakāṇḍa. English.
ISBN:9789389091281
9389091284
Notes:Prathama adhikāra-Dravyanischaya adhikāra (vividha auṣadhi varga)-Svasthavr̥ttādhikāra-Kāyacikitsā sūtrādhikāra-Sarvaroga samadāyaka Prāyaschittadhikāraha belonging to Sādhāraṇakāṇḍa.
Includes bibliographical references (page 410) and indexes.
Summary:"Parahita Samhita is one of the prominent texts on Ayurveda belonging to Andhra Pradesh, South India. This volume of Parahita Samhita provides information about dietetics, non-dietetics and therapeutic procedures for the purpose of curing various disease conditions. Parahita Samhita also mentions information about the vegetables, other food articles, food preparations, definition of Arogya, information about Swastha Vritta, Pancakarma and philosophical treatment vogue in Ayurveda practice of Andhra region encompasses a lot of information. About new definition of Arogya and properties of food articles will help to the Ayurveda physician and scientist of rest of the country. The millets and their properties mentioned in Parahita Samhita are great contribution. The screening of such work may engender the new information about Ayurveda" -- Back cover.

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Call Number: R127.2 .S713 2020
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