Beyond beef : the rise and fall of the cattle culture /

Beyond beef : the rise and fall of the cattle culture /

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Bibliographic Details
Author / Creator:	Rifkin, Jeremy
Imprint:	New York, N.Y., U.S.A. : Dutton, c1992.
Description:	xi, 353 p. ; 24 cm.
Language:	English
Subject:	Beef cattle Cattle Beef industry Beef Beef industry -- Environmental aspects. Cattle trade -- West (U.S.) -- History. Beef -- Social aspects. Food habits Beef. Beef cattle. Beef industry. Beef industry -- Environmental aspects. Beef -- Social aspects. Cattle. Cattle trade. Food habits. United States, West. History.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1349755

Hidden Bibliographic Details
ISBN:	0525934200 : $21.00
Notes:	Includes bibliographical references (p. 324-340) and index.

Crerar, Lower Level, Bookstacks

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Call Number:	SF207.R540 1992
c.1	Available Loan period: standard loan Scan and Deliver Request for Pickup Need help? - Ask a Librarian