Classic cooking from India.
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Author / Creator: | Singh, Dharam Jit. |
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Imprint: | Boston, Houghton Mifflin Co., 1956. |
Description: | 278 pages illustrations 22 cm |
Language: | English |
Series: | Alma S. Lach Culinary Library |
Subject: | |
Format: | Print Book |
Local Note: | University of Chicago Library's copy is from the Culinary Library of Alma S. Lach, Gift of Sandra Lach Arlinghaus and William C. Arlinghaus. |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/13506739 |
Special Collections, Rare Books
Call Number: |
TX725.S52 1956
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