Hidden Bibliographic Details
Other authors / contributors: | Jordão, António Manuel, editor.
Botelho, Renato V. (Renato Vasconcelos), editor.
Miljic, Uros, editor.
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ISBN: | 9781803563244 1803563249 9781803563237 9781803563251 1803563257
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Notes: | Description based on CIP data; resource not viewed.
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Summary: | Recent Advances in Grape and Wine Production - New Perspectives for Quality Improvement, written by a group of international researchers, provides a comprehensive overview of recent innovations in viticulture and enology - grape and wine production. This book is not only for technicians actively engaged in the field but also for students at technical schools and/or universities and other professionals interested in the latest innovations in grape and wine research.
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Other form: | Print version : 9781803563237
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