Nutrition pathways. Lesson 3, Fats. Health effects. Part 7 /

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Bibliographic Details
Imprint:	Dallas, TX : Dallas County Community College District, 1996.
Description:	1 online resource (5 minutes)
Language:	English
Subject:	Nutrition. Diet. Food habits. Fat. Nutritional Physiological Phenomena Feeding Behavior Diet. Fat. Food habits. Nutrition. Instructional films. Instructional films.
Format:	E-Resource Video Streaming Video
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/13673083

Hidden Bibliographic Details
Other authors / contributors:	Kettle, Pamela, director, producer. Dallas TeleLearning (Firm), production company.
Digital file characteristics:	video file
Notes:	Title from resource description page (viewed May 29, 2019). In English.
Summary:	This video is about the health effects of monounsaturated vs. polyunsaturated fats.

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