The Directory of food and nutrition information : for professionals & consumers /
Saved in:
Edition: | 2nd ed. |
---|---|
Imprint: | Phoenix, AZ : Oryx Press, 1992. |
Description: | xii, 332 p. ; 28 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/1384476 |
Crerar, Lower Level Reference Collection
Call Number: |
TX353.D560 1992
|
---|---|
c.1 | Available Loan period: building use only Scan and Deliver Need help? - Ask a Librarian |