Resources and global food prospects : supply and demand for cereals to 2030 /

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Bibliographic Details
Author / Creator:Crosson, Pierre R. author
Imprint:Washington, D.C. : World Bank, c1992.
Description:xvi, 122 pages ; 28 cm.
Language:English
Series:World Bank technical paper, 0253-7494 ; no. 184
Subject:
Format: Print Book
URL for this record:http://pi.lib.uchicago.edu/1001/cat/bib/1392040
Hidden Bibliographic Details
Other authors / contributors:Anderson, Jock R., 1941-
ISBN:0821322079
Notes:Includes bibliographical references (pages [113]-122).