Hidden Bibliographic Details
| ISBN: | 1527537781
9781527537781
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| Notes: | Includes bibliographical references (pages 171-182).
Online resource; title from digital title page (viewed on October 02, 2019).
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| Summary: | Environmental management is essential to the successful operation of the hospitality businesses. This book simplifies the complex issue of environmental management for both students of hospitality and industry practitioners (such as hotel managers and restauranteurs). The study explains how global environmental problems affect the hospitality industry and vice versa. It also outlines the processes that should be followed in environmental management, and the specific environmental management practices of hospitality businesses in the areas of waste management, energy and water conservation.
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| Other form: | Print version: Mensah, Ishmael. Environmental Management Concepts and Practices for the Hospitality Industry. Newcastle-upon-Tyne : Cambridge Scholars Publisher, ©2019 9781527536302
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