Poultry nutrition, for the use of feed manufacturers, feed dealers, feed salesmen and service men, veterinarians, hatcherymen, breeders, and poultrymen. A text and reference book for instructors, students and all persons interested in poultry feeds and feedings.
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Author / Creator: | Ewing, W. Ray (William Ray), 1894-1980 |
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Edition: | [3d ed (rev.)] |
Imprint: | South Pasadena, Calif., W.R. Ewing, 1947. |
Description: | xiv, 1402 p. incl. illus. (incl. diagrs.) tables. front. (port) col. plates. 24 cm. |
Language: | English |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/160151 |
Mansueto
Call Number: |
SF494.E92 1947
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