Mémoire sur les avantages que la province de Languedoc peut retirer de ses grains : considérés sous leurs différens rapports avec l'agriculture, le commerce, la meunerie et la boulangerie /

Mémoire sur les avantages que la province de Languedoc peut retirer de ses grains : considérés sous leurs différens rapports avec l'agriculture, le commerce, la meunerie et la boulangerie /

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Bibliographic Details
Author / Creator:	Parmentier, Antoine Augustine, 1737-1813.
Imprint:	Paris : De l'Imprimerie des États de Languedoc, 1787.
Description:	[2], 447, 52 p., [13] leaves of plates : ill., plans.
Language:	French
Series:	Goldsmiths'-Kress library of economic literature ; no. 13349.7.
Subject:	Grain -- France -- Languedoc -- Diseases and pests. Grain -- France -- Languedoc -- Milling. Milling machinery -- Charts, diagrams, etc. Feed industry -- France -- Technological innovations. Flour industry -- France -- Technological innovations. Bread industry -- France -- Languedoc. Bread industry. Economic history. Grain -- Diseases and pests. Grain -- Milling. Milling machinery. Languedoc (France) -- Economic conditions. France. France -- Languedoc. Charts, diagrams, etc.
Format:	Microform Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1774218

Hidden Bibliographic Details
Other authors / contributors:	Dransy, M. Languedoc (France). Etats. Acadbemie royale des sciences (France).
Notes:	"On y a joint un manuel sur la manière de traiter les grains, et d'en faire du pain." Errata on page 447. Microfilm. New Haven, Conn. : Research Publications, [1976]. 1 microfilm reel ; 35 mm. (Goldsmiths'-Kress library of economic literature ; no. 13349.7).

Regenstein, 3rd Floor Microforms

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Holdings details from Regenstein, 3rd Floor Microforms
Call Number:	microfm HB30.G64 1974
c.1	Available Loan period: standard loan Need help? - Ask a Librarian