Traité sur la culture et les usages des pommes de terre, de la patate, et du topinambour /

Traité sur la culture et les usages des pommes de terre, de la patate, et du topinambour /

Saved in:

Bibliographic Details
Author / Creator:	Parmentier, Antoine Augustin, 1737-1813.
Imprint:	Paris : Chez Barrois, 1789.
Description:	viii, 389 [i.e. 392] p.
Language:	French
Series:	Goldsmiths'-Kress library of economic literature ; no. 13814.12.
Subject:	Potatoes. Sweet potatoes. Cooking (Sweet potatoes) Cooking (Potatoes) Cooking (Potatoes) Cooking (Sweet potatoes) Potatoes. Sweet potatoes.
Format:	Microform Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1774835

Hidden Bibliographic Details
Other authors / contributors:	France. Soverign (1774-1792 : Louis XVI)
Notes:	Errata following text. Microfilm. New Haven, Conn. : Research Publications, [1976]. 1 microfilm reel ; 35mm. (Goldsmiths'-Kress library of economic literature ; no. 13814.12).

Description
Item Description:	Errata following text.
Physical Description:	viii, 389 [i.e. 392] p.