The measure of regulating the assize, and of the due making of bread explained : with a short commentary on the nature and scope of the provisions of the late act /

The measure of regulating the assize, and of the due making of bread explained : with a short commentary on the nature and scope of the provisions of the late act /

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Bibliographic Details
Author / Creator:	Pownall, Thomas, 1722-1805.
Imprint:	London : Printed by order of the Court of Aldermen, 1795.
Description:	43 p.
Language:	English
Series:	Goldsmiths'-Kress library of economic literature ; no. 16275.
Subject:	Bread -- Law and legislation. Bakers and bakeries -- Great Britain. Food supply -- Law and legislation. Bread -- Law and legislation. Food supply -- Law and legislation. Great Britain.
Format:	Microform Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/1790010

Hidden Bibliographic Details
Notes:	Microfilm. New Haven, Conn. : Research Publications, [1976]. 1 microfilm reel ; 35 mm. (Goldsmiths'-Kress library of economic literature ; no. 16275).

Regenstein, 3rd Floor Microforms

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Holdings details from Regenstein, 3rd Floor Microforms
Call Number:	microfm HB30.G64 1974
c.1	Available Loan period: standard loan Need help? - Ask a Librarian