Organization and method of operation of the Canadian cattle and beef marketing system /

Organization and method of operation of the Canadian cattle and beef marketing system /

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Bibliographic Details
Author / Creator:	Clarke, David J.
Imprint:	Ottawa : Commission of Inquiry into the Marketing of Beef and Veal : available from Print. and Pub. Supply and Services Canada, 1976.
Description:	xii, 145 p. : ill. ; 28 cm.
Language:	English
Series:	Research report - Commission of Inquiry into the Marketing of Beef and Veal ; no. 1 Research report (Canada. Commission of Inquiry into the Marketing of Beef) no. 1.
Subject:	Cattle trade -- Canada Beef -- Canada -- Marketing. Beef -- Marketing. Cattle trade. Canada.
Format:	Print Book
URL for this record:	http://pi.lib.uchicago.edu/1001/cat/bib/206977

Hidden Bibliographic Details
Other authors / contributors:	Huff, H. Bruce joint author.
ISBN:	0660006588 : $3.00
Notes:	"Catalogue no. CP 32-22/1976-1." Includes bibliographical references.

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Call Number:	HD9433.C22C530
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