Influence on health of different fats in food /
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Imprint: | Brussels : The Commission, c1977. |
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Description: | 1 v. (various pagings) ; 30 cm. |
Language: | English |
Series: | Information on agriculture ; no. 40 |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/218480 |
Other authors / contributors: | Commission of the European Communities. Directorate-General for Agriculture. |
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Notes: | "December 1977." Includes bibliographical references. |
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