A story of nutritional research; the effect of some dietary factors on bones and the nervous system.
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Author / Creator: | Mellanby, E. (Edward), Sir, 1884- |
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Imprint: | Baltimore, Williams & Wilkins, 1950. |
Description: | viii, 454 p. ill. |
Language: | English |
Series: | Abraham Flexner lectures ; no. 9 |
Subject: | |
Format: | Print Book |
URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/2223156 |
Mansueto
Call Number: |
QP801.V5M47
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