Hutchison's food and the principles of dietetics, rev. by V. H. Mottram and George Graham.
Saved in:
| Author / Creator: | Hutchison, Robert, Sir, 1871-1960 |
|---|---|
| Edition: | 10th ed. |
| Imprint: | Baltimore, Williams & Wilkins, 1948. |
| Description: | 727 p. |
| Language: | English |
| Subject: | |
| Format: | Print Book |
| URL for this record: | http://pi.lib.uchicago.edu/1001/cat/bib/2244497 |
Mansueto
| Call Number: |
TX551.H924
|
|---|---|
| c.1 | Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian |
Mansueto
| Call Number: |
TX551.H924
|
|---|---|
| c.2 | Available Loan period: standard loan Request from Mansueto Scan and Deliver Need help? - Ask a Librarian |
